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Trump immigration policy is a vile, repellent mess

by Dan Burns on June 28, 2017

hero_image_main_2There is a daily roundup of immigration news on this blog, well worth checking out regularly:
 

The very limited travel ban reinstated by the Supreme Court will go into effect Thursday morning — but exactly who is banned remains unclear. Under a very narrow reading of the decision, only tourists with no other connection to the United States would be barred. Most visa applicants from the six targeted, mostly-Muslim countries will have the “bona-fide connection” to a person or entity within the United States that would exempt them from the travel ban.
 
Refugees, all of whom have undergone years of vetting before approval for visas, can arguably claim connection to the resettlement agencies working with them. However, it seems likely that the Trump administration will continue to resist admission of refugees.
(Immigration News)

Actually, anyone who eats food is likely to be adversely affected by what’s going on with immigration. Making America Great Again!

 

Research by the Farm Bureau suggests that the federal immigration policy Trump is promoting could result in a massive farm labor shortage across the country, causing domestic fruit output to plunge anywhere from 30 to 61 percent and vegetable production to fall by 15 to 31 percent. Industrial-scale livestock operations and slaughterhouses also rely heavily on immigrants, so meat production could tumble by as much as 27 percent. As a result, the group concludes, US eaters are looking at food price hikes of 5 to 6 percent. That might not sound like much, but it’s sure to squeeze families on a tight budget. So Trump’s efforts to save us from “bad hombres” is bad news for farms—and for Americans who are just trying to put dinner on the table.
(Mother Jones)

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